Strawberry lemonade popsicles are a refreshing, tangy-sweet treat. Made with fresh strawberries and lemon juice, these popsicles combine the natural sweetness of strawberries with the zesty punch of lemons. The result is a vibrant, flavorful popsicle that’s both thirst-quenching and satisfying.
Strawberry Lemonade Popsicles
Course: Dairy FreeServings
4 – 5
servingsIngredients
3 Tablespoons fresh lemon juice
1 cup Filtered Water
1 ½ Tablespoons Honey
¾ cup Fresh or Frozen Strawberries
Directions
- In a bowl or jar make lemonade by mixing lemon juice, water and honey until dissolved. If your honey is having trouble dissolving, you can warm the mixture.
- Add a little more than half a cup of the lemonade to the blender with strawberries and blend until smooth.
- Fill popsicle containers up ½ -⅔ with strawberry lemonade.
- Freeze for 45 minutes or until solid.
- Once frozen, top the popsicle molds with the plain lemonade mixture. Freeze for 2 hours or until completely frozen. Enjoy!
- *This mixture gives you a sweet yet slightly tart lemon flavour (which I love) – if you would like it to be sweeter, add more honey to taste.
- **Make them adult pops by adding some booze!
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